by Michelle | Aug 6, 2020 | Eat Well, Recipes, Uncategorized
When is the last time you went on a picnic? I mean an honest to goodness, basket full of goodies, let’s feed the ants picnic? I thought so. It’s been a while, huh? Me too. There is something so delightful and memorable about a good old fashion picnic that I think we all need to slow down and with proper COVID-19 safety precautions make them happen more often.
Eating outside can take a simple walk and turn it into an enjoyable adventure, a romantic occasion or just a welcome change of pace. A picnic doesn’t really have to be a big production; you can just grab some peanut butter and celery sticks and head for the park or you can plan a bit and make it just a wee bit more special. Taking the time to enjoy life outside, particularly in these warmer summer months, is a great way to invite healthy lifestyle into your life.
There are many great foods to take but there are several wrong foods to avoid for picnics; foods that will spoil, foods that are meant to be very cold, or piping hot, since you can rarely guarantee either; and foods that require labor-intensive eating methods. (Messy is bad) Stay away from these foods and you will find your outdoor meals much more relaxing and fun.
There are the classic picnic foods that many of us grew up on and are devoted to like potato salad, sandwiches and watermelon. They are easy to fall back on. Yet I encourage us to expand our picnic repertoire and embrace some new and very easy foods. (Let’s keep it easy so we’ll actually do this!) I have compiled a list of some deliciously easy foods for your gastronomic soirée out into the great outdoors. Hopefully all these ideas will stimulate you to get out and enjoy nature and tasty food in this beautiful season. Go picnicking for a better tomorrow and life!
~Salad in a jar~
Get a large mouth mason quart jar and assemble a salad in it in this order; dressing on the bottom lettuce on the top with the details in the middle. If the lettuce mix touches the dressing it gets all wilty and gross, so dressing in first, then use a hearty veggie like shredded cabbage, carrots or peapods next. Layer from there with bite sized yummies like celery, cucumber, nuts, cheese, cherry tomatoes, apple chunks tossed in lemon juice, black olives, berries and sprouts. (avocados don’t work to well in this mix) Think color and flavors. Then, when you are ready, just dump your salad out of the jar on a plate and voila! A perfectly portable salad.
Use your imagination on salad in a jar but here are a few examples to get you going:
-One of my favorite salad combinations: in this order in the jar, raspberry vinaigrette, peapods, shredded carrots, chopped hazelnuts, strawberries, finely diced red onions, feta cheese and spinach on top.
-A Caesar salad jar would go together something like this; Caesar salad dressing, shredded carrots, diced celery, chunks of grilled chicken breast, or salad shrimp, green onion, parmesan cheese, and top off with romaine. (Skip the croutons or bring them along in a separate baggie. They get all mushy in the jar.)
-Cobb salad in the jar; Red wine vinaigrette, celery, red cabbage, fresh corn kernels, red bell pepper, red onion, boiled eggs, bacon bits, chopped ham, grilled chicken breast and romaine. If you want avocado, bring a whole one and cut it up on the salad right before you eat it.
More picnic options
– Caprese salad skewers; on bamboo skewers thread washed cherry tomatoes, marinated mozzarella balls and basil leaves. So good you’ll wonder why you haven’t done it before!
-Lightly steam a bunch of veggies like asparagus, green beans and carrot sticks and serve with your favorite dip. Or puréed jarred roasted red peppers with feta, marjoram or oregano and parsley, olive oil and garlic for the dip. Nom nom
-Try fresh skewers. Grill or cook chicken breast, tofu or a nice steak then cut into bite sized pieces. Skewer on bamboo skewers with fresh cherry tomatoes, pineapple and cucumbers. Serve with ranch or blue cheese dressing.
-Bake your favorite brownie or cheesecake in the small one cup jars. After they are cool, top with a berry jam and fresh berries and put the lid on. Portable heaven.
So now that you are armed with all these abundant ideas, get out there and enjoy the great outdoors with fun food and family time! Remember to follow current COVID-19 safety guidelines, keep a physical distance of 6ft from anyone not in your immediate household, wash your hands often, and don’t forget to bring your face covering when you are out!
If you are looking for places to picnic, check out and play in our “Explore Your Outdoors” bingo activity. To make it fun and easy, our team has assembled a list of 24 area locations and activity suggestions for local day trips and outings. Most locations are family-friendly and highly accessible to people of all abilities, and game information and materials are available in both English and Spanish, visit tillamookcountywellness.org/bingo for more information!
AUTHOR: Dana Zia, The Golightly Gourmet
For more local health and wellness inspiration, follow Tillamook County Wellness on Facebook, Instagram and Twitter.
by Michelle | Jul 2, 2020 | Being Well, Move Well, Uncategorized
Imagine if there was a map that included all the outdoor recreation amenities and trails in Tillamook County. How cool would it be to have a convenient way to find places to hike, ride, paddle, bike and bird watch within minutes from where you live?
Thanks to a partnership between Tillamook County Wellness (TCW), Visit Tillamook Coast, Northwest Youth Corps and the U.S. Forest Service, having access to this exciting resource is closer than you might imagine. Beginning in January 2020, efforts have been underway to build a GIS database and map for all recreational opportunities throughout Tillamook County. GIS Intern, Samantha “Sam” Goodwin and TCW Access to Physical Activity (APAC) Co-Chair, Marty Wisehart, were recently interviewed on KTIL’s Tillamook Today show to share more about the project.
View from Pacific City Pathway Trail
“There are hundreds of recreation activities in Tillamook County,” Goodwin stated in her interview, “but right now people have to search all around from individual sites like State Parks or the Oregon Department of Forestry to find what there is to do here.” Sam has worked with local, state and federal agencies to gather all that data and put it into one system. In the process, she has discovered many local waysides, waterfalls, parks and community pathways for which there is no official information.
“We’re building a one-stop place for recreation,” says Sam. “This is really meant to help locals get out and enjoy activities and the natural beauty we have here.” Nan Devlin, Executive Director for Visit Tillamook Coast, states that “what is good for locals is also good for visitors and vice versa,” noting that Transient Lodging Tax (TLT) revenue directed to her organization is being used to support this work.
In addition to his leadership role with TCW, Marty Wisehart is President of the Tillamook Off-Roads Trails Alliance (TORTA), which has secured funding to build more than 30 miles of mountain biking trails in the Siuslaw forest near Sandlake in partnership with the U.S. Forest Service. Trail building is slated to begin this Fall with access to trails anticipated by Summer 2021. TORTA has been actively involved in increasing community access to recreation, especially for kids and youth, by building trails and helping coordinate Trails Day events. According to Marty, “we have so many recreation assets here and a lot of it is just not known.” He adds, “It’s not enough to build opportunities for people to get active, we have to make sure people have the information they need to decide if an activity is right for them – if they need special gear, how easy or hard the trail is, and so on. The more information we can give to people, the more likely they will feel confident about trying something new and that’s really what we want to see.”
The map includes details for all trail types, surfaces and difficulty levels, as well as access for people with disabilities. It will be sortable by different types of activities, including boat launches and water trails, making it easier for people to plan outings. And, for people worried about their secret destinations being discovered by the masses, county leaders acknowledge this is already happening. County Commissioner, Bill Baertlein emphasizes, “Visitors are already coming and will continue to travel here to enjoy our trails and outdoor recreation. This map and the processes supporting it will help us get out in front of the issue and be proactive rather than reactive.” Leaders also state that having more places on the map helps spread activity around, preventing heavily visited areas from being “loved to death.”
Tourism leaders agree that increasing recreation within the local population instills a sense of pride and ownership, creating stewards who help protect these beautiful places. North Coast Tourism Management Network’s volunteer beach and trailhead ambassador program is one example, as are volunteer opportunities through the local chapter of Trailkeepers of Oregon. For information on how to volunteer as an ambassador contact Arica Sears at icom@thepeoplescoast.com and to learn more about Trailkeepers visit https://www.trailkeepersoforegon.org/get-involved/.
Thanks to an extension of funding and on-going support from the sponsoring agencies, the GIS mapping project will continue until all identified locations are completely mapped and approved by governing agencies. Next the group will determine how users can access the map platform on-line. Michelle Jenck, Tillamook County Wellness Coordinator indicates there is a plan to include a page or link from their new website scheduled to launch this summer.
Like & follow Tillamook County Wellness on Facebook, Instagram and Twitter. New Tillamook County Wellness website coming soon!
by Michelle | Jun 10, 2020 | Being Well, Uncategorized
We have seen many news media reports in recent months referencing the topics of underlying health conditions and health disparities. Factors underlying these issues are varied, complex and heavily intertwined. Tillamook County Wellness uses data and best practices to influence those factors in ways that lead to improved health for all people, especially those with a higher risk of developing chronic health conditions, such as type 2 diabetes. As a program of Tillamook County Public Health, our partners work to improve health drivers at every level so that people can live happier, healthier lives. This involves strategies from multiple approaches and an understanding of what drives health at individual, population and public levels.
Population Health vs. Individual health – They are tied together! Individual choices, attitudes, and behaviors impact both our personal health and the health of our community. Individual behaviors contribute to cultural norms and these can be “contagious.” The more we see people doing something, the more likely we are to do the same thing.
Population Health vs. Public Health – Both work to improve the health of the public itself and fall under the umbrella of the field of health systems work.
Population health is a broad focus on understanding the conditions and factors that influence the health of populations over lifetimes. Population health also measures patterns and implements policies for the overall health and wellbeing of society. Healthcare professionals work to improve the health of populations by preventing disease, promoting healthy lifestyles, and addressing health inequities. Some outcomes that population health responds to are improving the health of the people with limited resources, implementing cost-effective strategies to address health disparities, and developing practice guidelines for practitioners. Providers use population health solutions to identify risk factors and coordinate specific care needs for patients.
Public health – According to the American Public Health Association (APHA), Public Health promotes and protects the health of people and the communities where they live, learn, work and play. Public Health works on a more personal level than population health. It promotes wellness to the public by encouraging patients to live healthier lives. Public Health workers also educate people to help prevent unhealthy habits, like smoking and substance use, from getting out of control. For example, social workers, nurses and caseworkers work with the healthcare industry in providing government assistance and counseling to the public under the public health umbrella.
Our community Wellness work combines facets of population and public health when addressing the health of our community. We follow the CDC’s research-based guidelines based on numerous factors that drive health.
Health Is More Than Health Care!
Health is more than what happens at the doctor’s office. A wide range of factors influence how long and how well we live from education and income, to what we eat and how we move, to the quality of our housing and the safety of our neighborhoods. For some people, the essential elements for a healthy life are readily available; for others, the opportunities for healthy choices are significantly limited.
According to the CDC, health care provided in a clinic setting accounts for less than 20% of our health. Our community and environment and social determinants of health, like housing, access to healthy food, income, educational attainment, and social supports among other things, can account for more than 50% of our health outcomes. Even outpacing genetic predispositions.
Across the country there are significant differences in health outcomes, from one county to the next, from one state to the next, and among racial/ethnic groups. For example, Blacks, Native Americans and Hispanics have consistently faced barriers to opportunity and good health. Increasing opportunities for everyone can reduce gaps in health. For example, providing better access to high-quality education and enrichment opportunities boosts skills that are key to landing a good job and for upward economic mobility. Additionally, early childhood care and education, good nutrition, physical activity and social-emotional learning contribute to significantly better health later in life.
Health equity means that everyone has a fair and just opportunity to be as healthy as possible. This requires removing obstacles to health such as poverty and discrimination, and their consequences, including powerlessness and lack of access to good jobs with fair pay, quality education and housing, safe environments, and health care.
Health disparities are differences in health or in the key determinants of health, such as education, safe and affordable housing and food security.
We are fortunate there are many dedicated and highly energized community partners working to improve community conditions for inclusive and equitable access to better health. There is more work to be done.
We want to be part of the solution to address community and population health! Tillamook County Wellness is committed to bringing people together to look at the many factors that influence health, and to pursuing strategies that can improve health for all and to make changes that will have a lasting impact. If you’d like to join us, please email us at info@tillamookcountywellness.org.
For more local health and wellness information, visit tillamookcountywellness.org or follow Tillamook County Wellness on Facebook, Instagram and Twitter.
