Prep Time: 10 minutes

Cooking time: 2 hours

Ingredients:

• 2 large apples
• Cinnamon (optional)

Directions:

1. Rinse apples and cut crosswise into thin slices. Cut out the core if desired.
2. Arrange slices in a single layer on baking sheets. Sprinkle lightly with cinnamon if desired.
3. Baker at 200 degrees F for about 1 hour. Turn slices over. Continue baking until dry with no moisture in the center, 1 hour or more depending on thickness.
4. Remove from oven and cool. Store in an air-tight container for up to a year.

Recipe and Photo Source: https://foodhero.org/recipes/baked-apple-chips